Yesterday I listened to Olive Oil Season: A West Bank Kitchen Story produced by the Kitchen Sisters (they are one of my favorite audio documentarians). There is this awesome series called Hidden Kitchens that they are producing that plays on the morning edition of NPR. You can click on the link to hear it on line, it's less than ten minutes long. Not to mention that the website has recipes that they've gathered from their interviews. I'm going to listen to one about Food and the Japanese Internment Camps while I make dinner tonight.
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