![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLdpn46WulEiA939QZBP3CLglsiM5y86xIqTEZve7xEN61l10g9PlEFazYjvuC-kVKw9cv20R7w2xGUU_f_IZk49dn5yh5M5K4L0LakBZDUQcrE1Q8uEeTer95r8l0oHVjpRhPC5X-AlQT/s400/qe+002.jpg)
Feta Pâté
- 1 cup seasoned feta cheese
- 1/4 cup olive oil
- 10 large garlic cloves
- 1 can table cream
- peal and chop the garlic
- heat the olive oil in a medium size pan
- fry the garlic in the olive oil
- once the garlic has a golden brown color add the feta cheese and mix
- remove from strove top
- add the table cream and mix
- refrigerate for a couple hours and serve as a dip or use a spread for bread.
Oh my gosh i'm hungry! That looks soooooo good!
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