crepes and marriage

posted on: Friday, August 1, 2008

\ˈmer-ij, ˈma-rij\
Middle English mariage, from Anglo-French, from marier to marry

  1. you pick me blackberries and I'll make you crepes
1 1/2 cups all-purpose flour
1 tablespoon sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups milk
2 tablespoons stick margarine or butter, melted
1/2 teaspoon vanilla
2 large eggs

1. Mix flour, sugar, baking powder and salt in medium bowl. Stir in remaining ingredients. Beat with hand beater until smooth.
2. Lightly butter 6- to 8-inch skillet. Heat over medium heat until bubbly.
3. For each crepe, pour scant 1/4 cup batter into skillet. Immediately rotate skillet until thin film covers bottom. Cook until light brown. Run wide spatula around edge to loosen; turn and cook other side until light brown.
4. Stack crepes.
5. fill with fresh fruit and plain yogurt and top with fresh whip cream.


  1. Nossa... eu tenho que parar de entrar no seu blog quando eu estou com fome. :o) Que delícia!


Related Posts with Thumbnails