Spring has sprung in Santa Cruz and we're taking full advantage of it. Few things make me happier than moving our table outside and eating on our deck. For one, we happen to have a great ocean view. And then, there's the less vacuuming factor that always makes me smile. Yay[!] for spring, and dinner parties, and friends, and cool tropical flavor ice cream.
Magnolia sent us a box of goodies to explore. We explored every single one, it took no effort at all. The avocado is rad. Ube (sweet potato) was also pretty great. Starting April 1st these cool flavors will be ready to ship - something to look forward to.
Has spring sprung where you're at?