Yesterday I had some really good and moist lemon poppy seed muffins that my friend Rachel made. I was ready to bust out my note book and start writing down the recipe when she told me that it was a Betty Crocker mix that only requires you to add water. NICE!
I'm usually a hater of anything that is not purely from scratch. It mostly has do do with my preconceived ideas of how food should be prepared and because I assume it tastes bad. These tasted really yummy AND if you are in Hawaii right now they are on sale at Foodland for $.99cents. And no Betty Crocker and Foodland are not paying me the big bucks to say this, I wish.